Ruby Black for short, is a hybrid cross between a wild Formosan tea plant and Assam, developed specifically to make phenomenal black tea.
Grown near the famous Sun-Moon Lake in Nantou, Taiwan, Ruby #18 is one of the most popular black teas in Taiwan and the rest of East Asia, no small feat considering the region’s strong preference for greener teas. This particular harvest is award-winning in Taiwan and if you haven’t tried a cup of Ruby No.18 yet, you are missing out!
100% Certified Organic Loose Leaf Single Origin Taiwanese Black Tea
Hand-Plucked Strip Organic Black Tea Premium Loose Leaf
20 years unopened, 2 years after opening
Black Tea, Bergamont Oil
boiling water, 1 tsp per 1 cup, 3-5 mins
1 tbsp loose leaf tea makes 1L iced tea, add directly to filtered water in a pitcher and leave overnight 6-8 hours covered.
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